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Downtown's Premier Comedy Club

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SPINACH ARTICHOKE DIP

Topped with parmesan & chopped tomatoes with tortilla chips.


KILLARNEY TENDERS

Seasoned breaded chicken, served with pub fries & ranch dressing.


CRISPY CALAMARI

Tossed with lemon & organo, served with a trio of dipping sauce.


PUB NACHOS

Black beans, chicken, cheese, tomatoes, salsa, scallions, jalapenos & sour cream.


SPICY BUFFALO CHICKEN WINGS

Your choice of Buffalo, Korean BBQ or Mango Habanero sauce, served with pub fries, ranch dressing & celery.


AHI POKE

Cube Ahi tossed in house made poke sauce served on crispy wontons, topped with avocado.

DUBLIN SLIDERS

3 sliders topped with Irish cheddar, bacon, lettuce, tomatoe & our signature burger sauce.


THE GRET IRISH NACHOS

Thinly sliced potatoe planks, topped with jack & cheddar cheese, applewood smoked bacon & scallions, with sour cream.


FRENCH FRY SAMPLER

A trio of crispy fries: Classic Tavern, Zesty Garlic Parmesan & Spicy SSriracha, with a trio of dipping sauces: Guinness Ketchup, Sweet & Smokey & Chipotle Aioli.


HENNESSEY'S FAMOUS FRIES

Pub style / Sweet Potaoe / Garlic Paramesan


ONION RINGS

With spicy BBQ sauce


DUBLIN FRINGS

Half fries, half onion rings

SOUP & SALADS

FRENCH ONION SOUP

Home made with sourdough crouton & melted Swiss cheese


TOMATOE BISQUE

Scratch made from tomatoes & cream


BUFFALO CHICKEN SALAD

Mixed greens with celery, tomatoe, carrots, red onion toeesed with Ranch dressing topped with crispy fried Buffalo chicken, avocado, blue cheese crumbles & French fried onions.  Sub salmon for an additional charge.

THE CALIFORNIA CITRUS SALAD

Spinach & romaine, tossed with feta cheese, artichoke heart, cucumber, olives, tomato, red onions, avocado & citrus vinaigrette, topped with grilled chicken.  Sub ahi, ahi poke, or salom for additional charge.


H.T. CHICKEN COBB SALAD

Mixed greens, grilled chicken, avocado, bacon, tomato, blue cheese crumbles, black olive & eggs, with choice of dressing.  Sub salmon for additional charge.

MENU

APPETIZERS

DRINKS

GOURMET BURGERS

THE DUBLIN BURGER

Irish cheddar, applewood smoked bacon, lettuse % tomatoe with out signature sauce.


STEAK HOUSE BURGER

Burger patty, garlic aioli, smoked cheddar cheese, grilled mushrooms, A1 sauce, onion rings, lettuce, tomato, fries & a pickle wedge.

THE ALL AMERICAN BURGER

Classic griddled patty topped with melted American cheese, sliced tomato, shredded lettuce, pickles & 1000 island dressing.

HENNESSEY'S GIANT BURGER

Our famous burger grilled how you like.


CHIPOTLE FIRE BURGER

Pepperjavk cheese, grilled onions & jalapenos with spicy chipotle sauce.


FRISCO BURGER

Jack cheese, 1000 island dressing, lettuce, tomatoe & onion on parmesan toasted sourdough.


PREZEL BURGER

American cheese, applewood smoked bacon, Dijon mustard, lettuce, tomato & onion on a prezel roll.


BACADO BURGER

Fresh avacado, bacon, jack cheese & ranch dressing

BURGERS

MiUSHROOM SWISS BURGER

Topped with sauteed mushrooms & melted Swiss cheese.


BLUE CHEESE BACON BURGER

Topped with blue cheese crumbles & bacon bits.


THE PADDY BURGER

Cheddar cheese, steak saice, garluc aioli sauteed mushrooms & an onion ring.


BURGER ADD-ONS:

Cheese, Sauteed Onions, Mushrooms, Fried Eggs, Bacon or Avacado available for an additional charge.

SIGNATURE PLATES

THE SHEPPARDS' PIE

Traditional Irish dish of ground beef & diced vegetables, savory burgundy wine sauce, topped with garlic mashed potatos & served with fresh vegetables.


PAN SEARED SALMON

Pan seared salmon with lemon garlic white wine sauce, served with mashed potatos & sauteed vegetables.

TRADITIONAL FISH 'N' CHIPS

Crispy beer battered cod served with pub fries & coleslaw.


THE LADS' STEAK & SHRIMP

Grilled steak & garlic shrimp served on a tower of garlic ashed potaoes & sauteed spinach.

SANDWICHES

All sandwiches served with kettle chips.  

Sub fries, onion rings, garlic parmesan or sweet potato fries for an additional charge.

SMOKED BBQ BRISKET SANDWICH

Thin sliced smoked brisket topped withh melted cheese cheddar, BBQ sauce & crispy onions, served on a brioche bun.


GRILLED CHICKEN CLUB

Applewood smoked bacon, lettuce, tomato, mayonnaise, avocado & Swiss cheese on soudough bread.


PRIME DIP

Shaved prime rib, horseradish cream, au jus on a French roll.


CRISPY BBQ CHICKEN SANDWICH

Crispy fried chicken tossed with Korean BBQ sauce, avocado, lettuce & tomato.

GRILLED CHEESE & SOUP

Irish cheddar, Swiss cheese & jack cheese on Texas toast served with tomato bisque.  Add bacon & tomato for an additional charge.


THE B.L.T. & AVO

Six slices of bacon, romaine lettuce, tomato & avocado, with mayo on toasted sourdough.


Top O' The Mornin', Lunch or Evenin'  BREKKY SANDWICH

2 fried eggs on a prezel roll with cheddar cheese & bacon.


THE RED-HEADED REUBEN

Corned beef with Swiss, sauerkraut & 1000 island on rye.

DESSERT

CAPTAIN PAUL'S CARAMEL DELIGHT

Our famous Cap 'N Crunch French Toast topped with salted caramel ice cream, chocolate & caramel sauce, fresh strawberries & whipped cream.


DECADENT CHOCOLATE BROWNIES

Oversized with walnuts & vanilla ice cream.

ROOT BEER FLOAT

The classic with creamy vanilla ice cream.


HENNESSEY'S TWO=SCOOP SUNDAE

Vannilla ice cream smothered in hot fudge & strawberry sauce, topped with whipped ice cream & a cherry.

Full bar service

Bottled beer starting at $6

Cocktail staring at $8

(Food & beverage provided by Hennessey's Tavern)